Tuna are a favorite for chefs as they can experiment with them – you can also have fun with tuna at home and make exciting dishes. Here’s how to marine tuna steak and others ways to prepare!
Orange Juice and Garlic Marinade
Use a large bowl to mix ¼ cup of orange juice, ¼ cup of soy sauce, 2 tablespoons of olive oil, 1 tablespoon of lemon juice, 2 tablespoons of chopped parsley, 1 clove of minced garlic, ½ teaspoon of oregano and ½ teaspoon of freshly ground pepper.
Soy Sauce-Lemon Marinade
For this tuna marinade, mix 1 cup of low sodium soy sauce, ½ cup of lemon juice, 2 cloves of garlic and salt and pepper to taste.
Japanese Tuna Steak Marinade
Mix ½ cup of canola oil, ¼ cup of rice-wine vinegar, 3 tablespoons of soy sauce, and 3 tablespoons of fleshly chopped ginger or a teaspoon of ground ginger and 2 tablespoons of sugar. In place of the sugar and the vinegar, you can try using Japanese cooking wine.
Here’s an idea: try them all and let us know which one is your favourite.